Nutella hot chocolate with hazelnut liquor

What's better than hot chocolate to warm you up? Well, some hot chocolate spiked with a little alcohol. Or some hot chocolate with a delicious addition of Nutella. This here is both :D. What a lovely way to start the year, eh? Cheers.
Recipe inspired from here. 

Last year: Spinach and chickpea soup with chorizo.
Two years ago: Pollo alla cacciatora (Hunter's chicken stew) (Italian).
Three years ago: Fried carp with polenta and garlic sauce (Moldavian/Romanian).





Ingredients (per cup):

• 150 ml water
• 50 ml milk
• 1 large tablespoon cocoa powder
• 2 tablespoons Nutella
• 1 tablespoon hazelnut liquor (like Frangelico) (or a bit more if you're feeling naughty)

Heat the water, milk and cocoa until they start to simmer. Remove from the heat and transfer into a serving cup / mug. Stir in the hazelnut liquor and 1 and 1/2 tablespoon of Nutella.
Put the remaining Nutella on a serving teaspoon and place it on top of the mug so the one enjoying it can stir and taste and stir and taste as they like. :)
It's done, dig in!